FoodValid

Campuran susu kambing dan krimer bubuk dengan kolagen, L- Glutation, dan DNA ikan salmon rasa cokelat

by Kojic Plankton Rasa Cokelat

BPOM Number: MD 071211000400064
Approved: 10 January 2025
Expiry: 21 September 2028
Form: N/A

About This Registration

Campuran susu kambing dan krimer bubuk dengan kolagen, L- Glutation, dan DNA ikan salmon rasa cokelat is a BPOM-registered food in Indonesia, registered under number MD 071211000400064. Its current registration status is Valid, with the licence valid until 21 September 2028. The product is registered to HERMAWANTO. BPOM first approved this registration in September 2023. All registration data is sourced directly from the official BPOM public database and updated daily.

Registration Details

Application: e-Registration Pangan Olahan
Packaging: Aluminium foil dalam karton (250 g/10 sachet @ 25 g)
Origin: Local
Department: Direktorat Registrasi Pangan Olahan

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Registered Owners

HERMAWANTO
Kab. Sleman, DI Yogyakarta, Indonesia
NPWP: 967865353542000
owner
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Manufacturing Sites

HERMAWANTO
Kab. Sleman, DI Yogyakarta, Indonesia
primary
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Market Intelligence

Category Size: One of 103,228 products in the Food category
Owner Portfolio: HERMAWANTO holds 12 BPOM registrations
Manufacturer Scale: HERMAWANTO produces 12 registered products
Registration Age: Registered for 2 years, 11 months

Is this your product?

Valid

Approved: Apr 29, 2026N/A

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