Registered Owners
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BALI COKLAT
Kab. Badung, Bali, Indonesia
NPWP: 024261257903000
owner
FoodValid
SALTED CARAMEL ALMOND
by JUNGLEGOLD
- BPOM Number
- MD 062233004500026
- Approved
- 7 August 2025
- Expiry
- 6 August 2030
- Form
- N/A
About This Registration
SALTED CARAMEL ALMOND is a BPOM-registered food in Indonesia, registered under number MD 062233004500026. Its current registration status is Valid, with the licence valid until 6 August 2030. The product is registered to BALI COKLAT. BPOM first approved this registration in August 2025. All registration data is sourced directly from the official BPOM public database and updated daily.
Registration data updated by BPOM
This product's registration details were changed on 13 November 2025. This may reflect a status change, renewal, or correction by BPOM.
Registration Details
- Application
- e-Registration Pangan Olahan
- Packaging
- ALUMINIUM FOIL POUCH (150gr)
- Origin
- Local
- Department
- Direktorat Registrasi Pangan Olahan
- Data Last Updated
- 13 November 2025
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Manufacturing Sites
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BALI COKLAT
Kab. Badung, Bali, Indonesia
primary
Market Intelligence
- Owner Portfolio
- BALI COKLAT holds 61 BPOM registrations
- Manufacturer Scale
- BALI COKLAT produces 61 registered products
- Registration Age
- Registered for 11 months
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